New Duke Aerohot Commercial Restaurant 2 Well Electric Steamtable, Model# E302

Duke Aerohot Commercial Restaurant 2 Well Electric Steamtable

Aerohot Steamtables offer both efficiency and economy, and are available in many sizes with a variety of standard and optional features. All units are constructed with stainless steel bodies, legs and undershelves. They have 7" wide poly carving boards on stainless bases with stainless brackets.

• 2 top openings
• Top:
  • 20 gauge, 300 series stainless steel
  • Die-stamped openings- 12”x20”
  • Poly cutting board- 7”W x ½” thick
• Heat Compartments:
  • Die-formed galvanized liner steel-8” deep
  • Insulated with 1” thick fiberglass or equal, all four sides and bottom
  • Single phase standard
• Body, Undershelf, and Legs:
  • 20 gauge, 430 series stainless steel body
  • 18 gauge, 430 series stainless steel undershelf
  • 430 series stainless steel tubular legs with adjustable plastic feet
• Electrical Information:
  • 500 or 750 watt dome-type element for each compartment
  • Wired to operate on 120, 208, 240 volt
  • Single phase
  • Each section with infinite switch
  • Permanently wired, 6' long cord with plug provided
• Dimensions (LxWxH): 30-3/8” x 22-7/16” x 34”
• UL

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